Cuisine: European Cuisine: European Cuisine: European Ingredients500 grams plain wheat flour (such as used for cakes)250 mls lukewarm water250 grams button mushrooms150 grams grated cheese (preferably mozzarella)3 tbsp high quality oil (preferably olive oil)1 big onion1 paprika2 cloves fresh garlic4
Irene’s Pizza Recipe for Beginners
